 Agnolotti.Traditional squared ravioli shape available with different fillings: Porcini and fontina cheese, Ricotta and Spinach, Butternut squash, Tuscan Kale, Ricotta cheese and pesto, and more. |  Oven roasted potatoes roses.Potatoes side with a new look. Come to our cooking class and learn how to make delicious and beautiful food to surprise your family. |  Prosciutto di Parma.Prosciutto di Parma, Italian Mortadella, Bresaola, Speck, Parmigiano Reggiano, Burrata cheese, and freshly baked homemade focaccia order your "Italian Antipasto" for your last minute dinner with friends. |
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